Cookie Baking Instructions:

Baking time: 20 mins.

• Preheat your oven to 325F.

• Place cookies on parchment lined oven pan at east 2 inches apart.

• Let thaw (about 10 mins) and press down to flatten (to about half an inch). A flatter cookie turns out crispier and a thicker cookie turns out softer. You don’t really half to press the cookie at all if you’re feeling adventurous but do let it thaw. Oatmeal cookies are quite satisfying unpressed. Another secret: you can roll oatmeal cookies in cinnamon sugar before baking.

• Bake for 10 minutes.

• Turn the pan around if you feel the need to do so, lower temperature to 300F and continue baking for another 8-10 minutes.

• Oven temperatures do vary so keep and eye on the colour of your cookies!

• Remove from oven and let rest for 3-5 minutes. Enjoy!